Brasserie Menu

Served Monday to Saturday from 12 till 2pm and Monday to Thursday 7 till 9.30pm

Please order from the selection below:

Ciabatta sandwiches: all served with salad, fries and aoli

Ham and melted Gruyere cheese                                                     £6.50

Brie, vine tomatoes, pesto & prosciutto ham                             £7.50

Roast beef and horseradish, caramelised red onion gravy   £8.00

Grilled fish, smoked salmon & whisky Marie rose                     £8.00

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Soup of the day, served with a fresh roll                                                          £4.50

Wild mushroom, grilled artichoke & fine bean gnocchi, herb oil(V)    £7.00 

As a main course:                                                                                                       £11.75

Grilled goat’s cheese, pear and toasted walnut salad                                   £7.00

Yorkshire farmhouse terrine, cornichons, red onion and grape

 chutney, toast                                                                                                             £7.00

Black Sheep beer battered king prawns, fries and tartare sauce             £7.00

Smoked haddock and salmon fishcakes, mustard hollandaise                 £7.00

As a main course:                                                                                                         £11.75

Baked queen scallops with sun blushed tomatoes, Gruyere cheese  and petit salad                                                                                                                                    £8.00

As a main course                                                                                                            £12.75

PLate of Scottish smoked salmon, celeriac remoulade, dill and caper dressing                                                                                                                              £8.00

As a main course                                                                                                            £12.75

Salad of beef fillet strips, rocket and Parmesan, crispy fried shallots, sesame seed dressing                                                                                                                  £9.50

Warm salad of smoked chicken, chorizo sausage & chick pea, tomato vinaigrette                                                                                                                       £9.50

Locally sourced sausages, mashed potatoes & red onion gravy               £9.95

Butternut squash, caramelised onion and sage risotto (V)                          £9.95

Char-grilled vegetable pappardelle, pesto (V)                                                   £9.95

Daube of pork, Pommery mustard mash, caramelised apple & cider sauce                                                                                                                         £12.50

 Corn-fed chicken breast, spiced red cabbage, sauteed new potatoes, sage jus                                                                                                                                           £12.50                                                                                 

Fillet of salmon, leek mash, seasonal greens & herb cream sauce            £12.50

Black Sheep beer battered haddock & chips, mushy peas & tartare

sauce                                                                                                                                  £10.50

Shetland mussels, cooked in white wine and cream, fries and aoli          £12.75

Grills

All served with home made chips, grilled field mushroom & slow roasted vine tomato, Bearnaise or green peppercorn sauce

10oz Rib-eye                                                                                                        £18.95

8oz Rump                                                                                                                 £14.95

10oz Lamb steak                                                                                                    £10.50

Side Orders

Homemade chunky chips and aoli                                                                  £2.50

Minted new potatoes                                                                                             £2.50

Panache of vegetables                                                                                           £2.75

Mixed salad                                                                                                                £2.75

Rocket & Parmesan                                                                                                   £3.00

Mixed olives and feta cheese                                                                                £3.50

Garlic ciabatta                                                                                                             £2.oo

 Call 01765 600 003 to speak to either Simone or Linda, or email us.