Dinner Menu

Here in the restaurant at the Old Deanery our aim is to provide you with an exciting and enjoyable dining experience. Our small team of young chefs have created a menu of modern British dishes to try and capture the essence of North Yorkshire and the surrounding areas. We are passionate about the quality and locality of our produce and work closely with our suppliers to get the best possible ingredients.

Dinner Menu (Sample)

Starters

Soup of the day, crusty bread £4.95 (V)

Poached turbot, caper, coriander and red onion dressing, bitter leaves, croutons £7.95

Ham hock terrine, parsley gel, radish, crisp Parma ham £5.25

Black pudding and chorizo salad £5.25

Chicken liver parfait, toasted brioche, red onion jam £5.50

Mains

Pan fried stone bass, salsify purée, pancetta & wild mushrooms, spinach, potato croquette £16.25

Lamb rump, braised lamb rillettes, caramelised onion purée, quinoa, curly kale, baby carrots £16.75

Pan fried belly pork, lobster tortellini, savoy, potato fondant, jus £15.95

Risotto of pearl barley, onion purée, salsify (V)

10oz Rib eye steak or 8oz fillet, fries, mushroom, tomato, blue cheese salad with your choice of peppercorn or Diane sauce £21.95 or £24.95

Desserts

Yoghurt pannacotta, rhubarb purée, poached and sorbet, honeyed oats and nuts £6.25

Cherry bakewell tart, griottines, cherry crème glace, almond brittle £5.95

Chocolate truffle bar, chocolate tuile, cinnamon ice cream £5.95

Strawberry parfait, berry compote, pistachio, coco nibs £5.25

British cheese board with traditional accompaniments: 3 cheeses for £5.95 or six for £8.95

St Endellion Brie

Cheddar Gorge

King Richard III Wensleydale

Stinking Bishop

Kidderton Ash

Cropwell Bishop Blue Stilton

Tea or coffee to conclude

Subscribe and get special offers via email

If you would like to receive invitations to events, special offers and other Old Deanery news then please enter your email address below: